Deep South Dining

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Deep South Dining | Air Fryers & Campbell's Bakery with Damien Cavicchi

Since 1962, Campbell's Bakery has served sweet treats in the city of Jackson. Today, Carol Puckett and Malcolm White sit down with, Damien Cavicchi, the new owner of Campbell's Bakery and Janet Waggner, from Cooking and Coping, stops by to discuss air fryers. Email the show: food@mpbonline.org.

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